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RESTAURANT CONSULTANT
HELLO!
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Starting a restaurant can be a challenging but rewarding experience. As restaurant owner myself, I would suggest that new entrepreneurs on creating a unique concept and menu, as well as providing excellent customer service. It's also important to have a solid business plan and budget in place before opening your doors. Good luck on your new venture!
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TAJ HOTEL, MUMBAI
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BELGAUM
CONTACT
I'm always looking for new and exciting opportunities. Let's connect.
123-456-7890
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